Juliane Eller is one of the leading lights of a new generation of ambitious winemakers who want to convince the world that German wine is more than just Riesling. At the family estate in Alsheim, which she runs with her sister Katharina and where she helped her parents since childhood, she produces wonderfully fresh, pure dry German quality wines. In line with the name "JuWel", all of the wines are given a diamond cut as an inscription.