Located in a small valley perpendicular to the Marne river, in the village of Cuisles, the estate has been growing a very unique Meunier on a green clay terroir since 1923.
The vineyard is spread on 3 different villages for the most part, yet all our plots are located on the same slope, all south exposed.
The family have been vine growers from father to son for 12 generations, and winemakers for 4 generations. Today they are rethinking every step and action to limit our environmental impact.
For the, Nature is their working tool, they want to take the best care of it.
Vinification happens with the least possible intervention, and clear objectives: pure and natural Meunier, with body.